Eating cake like a champ

So I promised I'd follow up my last post with the deal on the Red Velvet cake rounds... Well, the biggest incentive I have for starting up Homemade was to not only do something I love, but also stay home with my little man.

Two years ago, on February 7th, Nolan was born. So to celebrate that special day, I made him a toddler size cake of his very own. May I present to you a sweet little 6-inch 4-layer Red Velvet cake:

I think he was more delighted with the frosting than the candles.

And, yes, that is cake on his forehead. Later, he decided the fork was taking too long and dug in with his hands. That's my boy!

And there still some left to enjoy!